We finished the meal off with the brown sugar soft serve. I didn't think the ketchup was that special. The fries are steak-cut, with crispy outsides and a steamy, creamy inside. If you were to use it as a sandwich rather than a dipping vehicle, there's plenty of space inside to shove your favorite fillings.
#LASER WOLF PHILLY FULL#
By the time the entrees were out, I was already full from the salatim! My favorites were the dates and tomato salsa, the cilantro (?) baba ghanuj, and the super creamy hummus.
I ordered the whole dorade ($48), my partner had the tuna shishlik ($48), and we shared the fries. There wasn't anything celebratory done for it, but they did drop off an off-menu asparagus dish that they said they were considering adding to the menu.
There are unlimited refills, though you have to ask for them the servers won't just do it unprompted. You choose any of the entrees on the menu and it comes with the Salatim, though if you're not feeling that hungry you can also get the Salatim on its own for $21. The servers wear tropical shirts and I love that. Laser Wolf a lot more laidback than Zahav or Suraya, but the quality of the food is at the same level.
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